{"id":19639,"date":"2021-12-19T16:43:39","date_gmt":"2021-12-19T15:43:39","guid":{"rendered":"https:\/\/www.ecomuseopastorizia.it\/?p=19639"},"modified":"2022-05-09T23:00:11","modified_gmt":"2022-05-09T21:00:11","slug":"la-pecora-nera-punto-degustazione","status":"publish","type":"post","link":"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/","title":{"rendered":"The Black Sheep &#8211; Tasting Point"},"content":{"rendered":"\n<div class=\"wp-block-media-text alignwide is-stacked-on-mobile is-vertically-aligned-center\" style=\"grid-template-columns:44% auto\"><figure class=\"wp-block-media-text__media\"><img decoding=\"async\" src=\"https:\/\/www.ecomuseopastorizia.it\/wp-content\/uploads\/2021\/10\/Ecomuseo_Punto-Degustazione.jpg\" alt=\"\" class=\"wp-image-15196 size-full\"\/><\/figure><div class=\"wp-block-media-text__content\">\n<p><strong>\u2018<\/strong>The Black Sheep\u2019, the Eco-museum\u2019s tasting point opened in 2008, is a cosy place inside a traditional house, a food and wine presidium where it is possible to taste the typical products of the Stura Valley area, especially the Sambucana lamb meat, Eco-museum\u2019s cheeses and cold cuts. The small restaurant is run by the \u2018Germinale\u2019 Community Agricultural Cooperative, which cultivates land in the middle and lower Stura Valley, raises Sambucan sheep and thus adds an important dowel to its activities, bringing the production chain from cultivation and breeding to the plate.&nbsp;<\/p>\n\n\n\n<p>The osteria is open from Tuesday to Sunday for lunch and dinner by reservation at +39 338 106 8347 (Giulia).<\/p>\n<\/div><\/div>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u2018The Black Sheep\u2019, the Eco-museum\u2019s tasting point opened in 2008, is a cosy place inside a traditional house, a food and wine presidium where it is possible to taste the&#8230;<\/p>\n","protected":false},"author":2,"featured_media":22341,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[147],"tags":[],"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v22.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Black Sheep - Tasting Point - Ecomuseo della Pastorizia<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Black Sheep - Tasting Point - Ecomuseo della Pastorizia\" \/>\n<meta property=\"og:description\" content=\"\u2018The Black Sheep\u2019, the Eco-museum\u2019s tasting point opened in 2008, is a cosy place inside a traditional house, a food and wine presidium where it is possible to taste the...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/\" \/>\n<meta property=\"og:site_name\" content=\"Ecomuseo della Pastorizia\" \/>\n<meta property=\"article:published_time\" content=\"2021-12-19T15:43:39+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2022-05-09T21:00:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.ecomuseopastorizia.it\/wp-content\/uploads\/2021\/10\/Ecomuseo_Punto-Degustazione.jpg\" \/>\n<meta name=\"author\" content=\"Support\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Support\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/\",\"url\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/\",\"name\":\"The Black Sheep - Tasting Point - Ecomuseo della Pastorizia\",\"isPartOf\":{\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.ecomuseopastorizia.it\/wp-content\/uploads\/2021\/12\/3M7A9964.jpg\",\"datePublished\":\"2021-12-19T15:43:39+00:00\",\"dateModified\":\"2022-05-09T21:00:11+00:00\",\"author\":{\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/#\/schema\/person\/9c757c849d83d0aa2e180590ced016cf\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/#primaryimage\",\"url\":\"https:\/\/www.ecomuseopastorizia.it\/wp-content\/uploads\/2021\/12\/3M7A9964.jpg\",\"contentUrl\":\"https:\/\/www.ecomuseopastorizia.it\/wp-content\/uploads\/2021\/12\/3M7A9964.jpg\",\"width\":6720,\"height\":4480},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.ecomuseopastorizia.it\/en\/la-pecora-nera-punto-degustazione\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.ecomuseopastorizia.it\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Black Sheep &#8211; 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